Servings:20
Ingredients
1 (12 ounce) package semi-sweet chocolate chips
1 cup chunky peanut butter
4 cups mini marshmallows
Directions:
1
Melt chocolate and peanut butter together in saucepan over low heat, stirring constantly until smooth.
2
Fold in marshmallows.
3
Pour into greased 9 inch square pan.
4
Chill until firm.
5
Cut into squares.
Recipe courtesy of Food.com
By Andy Adams
Over the years Canadian Yachting has had the pleasure of doing several boat review articles on new Neptunus models and we are familiar with the qualities that Neptunus is famous for. They have all been exceptional yachts, but this is the one I would most want to own myself. It’s a personal choice and a matter of taste as to whether you would prefer to have a sedan express model or a flybridge but in my opinion, the flybridge layout offers some wonderful attributes.
We met with Neptunus Managing Director Jan Willem De Jong this past fall to take the new Neptunus 650F out in Lake Ontario.
By Mark Stevens
I was first seduced by the United States Virgin Islands during a ferry ride from St. Thomas to Tortola to begin one of our earliest British Virgin Islands charters nearly twenty years ago.
A perfect sunset off St. John with St. Thomas views for backdrop.
Clearing Pillsbury Sound, surrounded by voluptuous emerald mountains as the ferry sliced through royal blue waters, I was struck by the unspoiled ambiance of St. John, the island gliding past our starboard beam and the irresistible charm of a village called Cruz Bay visible from our quarter stern.
