Crunchy Poppyseed Chicken SaladAn easy and healthful way to experience a satisfying blend of flavours and textures.

What you need:
12 ounce bag broccoli slaw
1 large bell pepper, diced
2 cups carrots, shredded
1- 8 ounce can pineapple chunks, drained
2 cups cooked chicken breast, diced
1 cup creamy poppyseed dressing
1/3 cup sunflower seed kernels
black pepper, as desired

Combine all ingredients except dressing and sunflower seeds in a large bowl.

Add dressing, toss to coat.

Sprinkle with sunflower seeds. Refrigerate until serving.

Recipe courtesy of